Passenger Coffee & Tea – Heza

Grown on Gishubi Hill, this coffee was processed at the Long Miles-built Heza washing station. Another rousing cup of fruity finesse from Passenger, who seek out coffees that wow both for their cup profile and industry-leading sustainable practices. Notes of dried apricots and berries, with a clean black tea finish that makes for a refreshing and elegant espresso, drip or filter.